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2026-11-07
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The Good Cook 1982 Hors D'oeuvre Hardcover Cookbook Time Life Books
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The Good Cook 1982 Hors D'oeuvre Hardcover Cookbook by Time Life Books is a vintage nonfiction cookbook aimed at adults. This illustrated cookbook, with 176 pages, provides recipes and cooking tips focused on hors d'oeuvres. Published in the 1980s, this English language cookbook features a collection of recipes from a variety of cuisines, making it a valuable resource for food enthusiasts looking to expand their culinary skills.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.